Skip to main

eLter

You are using a development system of the emerging eLTER Research Infrastructure (RI). Please note that this service is still under construction and may not yet be fully functional.

Preferred term

leucine

Definition

  • α-amino isocaproic acid, an amino acid with a non-polar hydro­carbon side chain, a constituent of protein and essential in human and animal diet.

Broader concept

Scope note

  • US LTER controlled vocabulary

Creator

  • herbert.schentz@umweltbundesamt.at

URI

http://vocabs.lter-europe.net/EnvThes/20776

Download this concept